1 pkg quinoa rotini noodles
1 c chopped fresh broccoli
1 c ham cubed
1/2 c shredded cheddar
6 thin slices baby Swiss
1 c milk
1/2 c heavy whipping cream
1 can cream of chicken
2 tbsp real butter
Salt and pepper
Preheat oven to 350*. Cook quinoa noodles as directed on package (add your broccoli too)... Mix in bowl; cream of chicken, milk, heavy whipping cream, ham and cheddar cheese, set aside. When pasta and broccoli are done, drain and mix in, then melt butter in the already hot sauce pan and pour in, mix well adding salt and pepper. Spread mixture into glass baking dish and top evenly with Swiss cheese. Cover with foil and bake 10-15 minutes until cheese is melty, then stir and serve. Yum!
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